articleTop 1% cited
Polyphenol oxidases in plants
Phytochemistry · 1979 · Vol. 18(2) · pp. 193–215
Alfred M. Mayer✉(Hebrew University of Jerusalem)Eitan Harel(Hebrew University of Jerusalem)
Enzyme-mediated dye degradationPlant Gene Expression AnalysisBiochemical and biochemical processesPolyphenolLaccaseFunction (biology)Subcellular localizationBiochemistryPolyphenol oxidaseChemistryBotanyBiologyComputational biology
Citations
1,240
FWCI
32.82
field-weighted impact
References
329
Percentile
100%
vs. same field & year
Citations per year
Cited by
Phenolic compounds and their role in oxidative processes in fruits
Food Chemistry · 1999 · 1,260 citations
The structure and function of fungal laccases
Microbiology · 1994 · 1,937 citations
Flavonols, flavones and flavanols - nature, occurrence and dietary burden
Journal of the Science of Food and Agriculture · 2000 · 516 citations
Food applications of chitin and chitosans
Trends in Food Science & Technology · 1999 · 1,814 citations
Polyphenol oxidases in plants-recent progress
Phytochemistry · 1986 · 732 citations
Freeze-Drying of Plant-Based Foods
Foods · 2020 · 374 citations
Fungal tyrosinases: new prospects in molecular characteristics, bioengineering and biotechnological applications
Journal of Applied Microbiology · 2006 · 357 citations
Laccase: new functions for an old enzyme
Phytochemistry · 2002 · 1,343 citations
References
COPPER ENZYMES IN ISOLATED CHLOROPLASTS. POLYPHENOLOXIDASE IN <i>BETA VULGARIS</i>
PLANT PHYSIOLOGY · 1949 · 21,982 citations
Assay of catechol oxidase—a critical comparison of methods
Phytochemistry · 1966 · 569 citations
Plant phenolic compounds and the isolation of plant enzymes
Phytochemistry · 1966 · 841 citations
On the average hydrophobicity of proteins and the relation between it and protein structure
Journal of Theoretical Biology · 1967 · 798 citations
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.
