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Sustainable food consumption among young adults in Belgium: Theory of planned behaviour and the role of confidence and values
Ecological Economics · 2007 · Vol. 64(3) · pp. 542–553
Iris Vermeir✉(University College Ghent)Wim Verbeke(Ghent University)
Environmental Sustainability in BusinessEnvironmental Education and SustainabilityOrganic Food and AgricultureTheory of planned behaviorConsumption (sociology)Variance (accounting)PsychologyMarketingSustainable consumptionYield (engineering)Sustainable agricultureConsumer confidence indexStructural equation modeling
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Journal of Business Research · 2003 · 1,656 citations
Green consumers in the 1990s: Profile and implications for advertising
Journal of Business Research · 1996 · 1,543 citations
Health Behavior and Health Education: Theory, Research, and Practice
Annals of Internal Medicine · 1992 · 13,310 citations
Attitudes and the Prediction of Behavior: A Meta-Analysis of the Empirical Literature
Personality and Social Psychology Bulletin · 1995 · 1,596 citations
Nature and Operation of Attitudes
Annual Review of Psychology · 2001 · 4,190 citations
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