articleTop 10% cited
Application of electrolyzed water in the food industry
Food Control · 2007 · Vol. 19(4) · pp. 329–345
Yu‐Ru Huang✉(National Penghu University of Science and Technology)Yen‐Con Hung(University of Georgia)Shun‐Yao Hsu(National Taiwan University)Yao‐Wen Huang(National Taiwan Ocean University)Deng‐Fwu Hwang(National Taiwan Ocean University)
Listeria monocytogenes in Food SafetyFood Safety and HygieneAdvanced Chemical Sensor TechnologiesDisinfectantHand sanitizerPulp and paper industryFood industryOxidizing agentEnvironmentally friendlyChemistryCleaning agentEnvironmental scienceFood science
Citations
608
FWCI
11.48
field-weighted impact
References
99
Percentile
99%
vs. same field & year
Citations per year
Cited by
Electrolyzed water: Effect on seed decontamination and seed quality
Journal of Pharmacognosy and Phytochemistry · 2021 · 3 citations
References
Food-Related Illness and Death in the United States
Emerging infectious diseases · 1999 · 7,264 citations
Surveillance for Foodborne Disease Outbreaks—United States, 2006
Annals of Emergency Medicine · 2009 · 2,377 citations
Surveillance for Foodborne Disease Outbreaks—United States, 2009-2010
Annals of Emergency Medicine · 2013 · 725 citations
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.