articleTop 10% cited
Antioxidant activity of a peptide isolated from Alaska pollack (Theragra chalcogramma) frame protein hydrolysate
Food Research International · 2004 · Vol. 38(1) · pp. 45–50
Jae‐Young Je(Pukyong National University)Pyo‐Jam Park(Pukyong National University)Se‐Kwon Kim✉(Pukyong National University)
Protein Hydrolysis and Bioactive PeptidesBiochemical effects in animalsInsect Utilization and EffectsChemistrySephadexHydrolysateChromatographyUltrafiltration (renal)AntioxidantPeptideHydrolysisBiochemistryEnzyme
Funding
- Ministry of Maritime Affairs and Fisheries
Citations
469
FWCI
3.48
field-weighted impact
References
35
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93%
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References
Antioxidant Activity of Barley and Malt: Relationship with Phenolic Content
LWT · 1996 · 304 citations
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