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A simple digital imaging method for measuring and analyzing color of food surfaces

Journal of Food Engineering · 2003 · Vol. 61(1) · pp. 137–142
Kit L. YamSpyros Papadakıs
Color Science and ApplicationsComputer graphics (images)Digital imagingComputer scienceComputer visionMeasure (data warehouse)Artificial intelligenceSimple (philosophy)Computer graphicsSoftwareGraphics
Citations
714
FWCI
4.34
field-weighted impact
References
20
Percentile
95%
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