articleTop 1% cited
Evaluation of the Efficacy of a Probiotic Containing Lactobacillus, Bifidobacterium, Enterococcus, and Pediococcus Strains in Promoting Broiler Performance and Modulating Cecal Microflora Composition and Metabolic Activities
Poultry Science · 2007 · Vol. 86(2) · pp. 309–317
Konstantinos C. Mountzouris✉(Agricultural University of Athens)P. Tsirtsikos(Agricultural University of Athens)E. Kalamara(Agricultural University of Athens)S. NitschGerd SchatzmayrK. Fegeros(Agricultural University of Athens)
Animal Nutrition and PhysiologyMicrobial Metabolites in Food BiotechnologyProbiotics and Fermented FoodsBroilerProbioticBifidobacteriumLactobacillusEnterococcusFood sciencePediococcusMicrobiologyBiologyBacteria
MeSH terms
AgingAnimalsAnimal FeedAnimal Nutritional Physiological PhenomenaBifidobacteriumCecumChickensDietFatty Acids, VolatileGlycolysisLactobacillusMalePediococcusWeight GainEnterococcus
Funding
- European Commission
Citations
625
FWCI
29.50
field-weighted impact
References
41
Percentile
100%
vs. same field & year
Citations per year
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References
Growth performance, intestinal microbial populations, and serum cholesterol of broilers fed diets containing Lactobacillus cultures
Poultry Science · 1998 · 462 citations
Application of prebiotics and probiotics in poultry production
Poultry Science · 2003 · 1,390 citations
Functional food science and gastrointestinal physiology and function
British Journal Of Nutrition · 1998 · 1,411 citations
Measurement of protein using bicinchoninic acid
Analytical Biochemistry · 1985 · 18,265 citations
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