articleTop 10% cited
Characterization of chitosan. Influence of ionic strength and degree of acetylation on chain expansion
International Journal of Biological Macromolecules · 1993 · Vol. 15(5) · pp. 281–285
Marguerite Rinaudo✉(Centre de Recherches sur les Macromolécules Végétales)M. Milas(Centre de Recherches sur les Macromolécules Végétales)Pham Le Dung(Centre National de la Recherche Scientifique)
Electrostatics and Colloid InteractionsSurfactants and Colloidal SystemsChemical and Physical Properties in Aqueous SolutionsIonic strengthChitosanChemistryAcetylationIntrinsic viscosityDegree (music)SolventSteric effectsSize-exclusion chromatographyLight scattering
MeSH terms
AcetylationChemistry, PhysicalChitinMolecular WeightOsmolar ConcentrationSolubilityViscosityChitosanChemical Phenomena
Citations
573
FWCI
3.85
field-weighted impact
References
19
Percentile
92%
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References
Determination of the Mark-Houwink equation for chitosans with different degrees of deacetylation
International Journal of Biological Macromolecules · 1991 · 491 citations
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