articleTop 1% cited
The effects of varying dietary protein level on the growth, food conversion, protein utilization and body composition of juvenile tilapias (Sarotherodon mossambicus)
Aquaculture · 1982 · Vol. 27(1) · pp. 43–54
K. Jauncey✉(University of Stirling)
Aquaculture Nutrition and GrowthAnimal Nutrition and PhysiologyReproductive biology and impacts on aquatic speciesBiologyNet protein utilizationDietary proteinProtein efficiency ratioJuvenileAnimal scienceFood scienceFeed conversion ratioEndocrinologyBody weight
Citations
479
FWCI
12.60
field-weighted impact
References
24
Percentile
100%
vs. same field & year
Citations per year
References
Digestibility determination in fish using chromic oxide marking and analysis of contents from different segments of the gastrointestinal tract
Aquaculture · 1978 · 594 citations
Multiple Range and Multiple F Tests
Biometrics · 1955 · 22,926 citations
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