articleTop 10% cited
Accuracy of dietary recall using the USDA five-step multiple-pass method in men: An observational validation study
Journal of the American Dietetic Association · 2004 · Vol. 104(4) · pp. 595–603
Nutritional Studies and DietConsumer Attitudes and Food LabelingObesity, Physical Activity, DietBody mass indexMedicineOverweightRecallObservational studyDemographyPopulationFood groupEnvironmental healthInternal medicine
MeSH terms
AdultAgedAnalysis of VarianceBody CompositionBody ConstitutionEnergy IntakeCross-Sectional StudiesDiet SurveysDietary CarbohydratesDietary FatsDietary ProteinsEatingHumansMaleMiddle Aged
Citations
538
FWCI
9.62
field-weighted impact
References
22
Percentile
98%
vs. same field & year
Citations per year
Cited by
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References
Critical evaluation of energy intake using the Goldberg cut-off for energy intake:basal metabolic rate. A practical guide to its calculation, use and limitations
International Journal of Obesity · 2000 · 1,451 citations
STATISTICAL METHODS FOR ASSESSING AGREEMENT BETWEEN TWO METHODS OF CLINICAL MEASUREMENT
The Lancet · 1986 · 47,160 citations
Comparison of Multiple-Pass 24-Hour Recall Estimates of Energy Intake With Total Energy Expenditure Determined By the Doubly Labeled Water Method in Young Children
Journal of the American Dietetic Association · 1996 · 460 citations
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein and Amino Acids
Journal of the American Dietetic Association · 2002 · 5,932 citations
The validity of self-reported energy intake as determined using the doubly labelled water technique
British Journal Of Nutrition · 2001 · 590 citations
Akufo and Ibarapa
The Lancet · 1965 · 16,877 citations
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