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Assessment of hemoglobin level in adolescent girls through value added laddu (Jaggery and white sesame seeds)
International Journal of Advanced Biochemistry Research · 2026 · Vol. 10(1S) · pp. 548–550
Sesame and Sesamin ResearchFood Science and Nutritional StudiesMoringa oleifera research and applicationsValue (mathematics)HemoglobinWhite (mutation)Hemoglobin sPopulation
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