article Open Access
Effect of crop load management on biochemical parameters of custard apple (Annona squamosa) cv. Balanagar
International Journal of Advanced Biochemistry Research · 2025 · Vol. 9(10S) · pp. 721–723
Abstract
An experiment was carried out at Horticulture farm, College of Agriculture, Dhule to evaluate the “Effect of Crop Load Management on Growth Yield and Quality of Custard Apple (Annona squamosa) cv. Balanagar” from June, 2024 to November, 2024 under Randomized Block Design (RBD) with three replications and seven treatments. The treatment (T1) Crop load up to 40 fruits per plant recorded maximum pH, TSS, TSS: Acidity ratio, reducing sugar (%), non reducing sugar, total sugar (%) of pulp. While maximum titrable acidity was found in treatment T7 (control).
Plant Physiology and Cultivation StudiesFood Science and Nutritional StudiesBanana Cultivation and ResearchCustard-appleCropSugarRandomized block designReducing sugarCrop yield
Citations
0
FWCI
0.00
field-weighted impact
References
0
Percentile
21%
vs. same field & year
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