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Effect of sulphur and boron nutrients on Available soil nutrients status in chickpea (Cicer arietinum L.)

International Journal of Research in Agronomy · 2025 · Vol. 8(6) · pp. 975–979

Abstract

An experiment entitled “Effect of sulphur and boron on growth, yield and nutrient uptake of chickpea (Cicer arietinum L.)” was conducted at ICAR- Krishi vigyan Kendra, Kalaburagi during Rabi 2023. The experiment was laid out in RCBD with ten treatments replicated thrice. The experimental results revealed that the treatment T10 - RPP + 30 kg ha-1 Sulphur + 5 kg ha-1 Borax, soil application recorded significantly higher available soil nitrogen (220.15 kg ha-1), available soil phosphorus (35.48 kg ha-1), available soil potassium (307.05 kg ha-1), available soil sulphur (26.13kg ha-1), available boron (1.31 mg kg-1) and DTPA extractable iron, manganese, zinc and copper status of soil (3.31, 4.44, 0.26 and 1.47 mg kg-1 respectively in chickpea. However, it was on par with the treatments T9 - RPP + 30 kg ha-1 Sulphur + 2.5 kg ha-1 Borax, T8 - RPP + 20 kg ha-1 Sulphur + 5 kg ha-1 Borax and T7 - RPP +20kg ha-1 Sulphur + 2.5 kg ha-1 Borax. Significantly lowest available nutrients were recorded in (T1) absolute control.

Citations
0
FWCI
0.00
field-weighted impact
References
2
Percentile
11%
vs. same field & year
References
Statistical Procedures for Agricultural Research.
Journal of the American Statistical Association · 1985 · 18,209 citations
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Effect of sulphur and boron nutrients on Available soil nutrients status in chickpea (Cicer arietinum L.) · Scinovex