Traditional knowledge adopted by the Nilgiris Tribals in cabbage

Abstract

Indigenous tribal wisdom embodies a rich repository of ancestral knowledge and practices handed down through generations. This invaluable wisdom is essential for sustainable development, offering profound insights into agriculture, healthcare, and the management of natural resources. To evaluate the awareness and adoption practices of the tribal communities regarding cabbage, the Nilgiris district in Tamil Nadu was intentionally chosen. Kotagiri and Udhagamandalam were the two blocks selected within this district. The study focused on three tribal communities: Todas, Kotas, and Irulas. A Multistage Random sampling method was utilized in selecting the respondents. The study employed an Ex post facto research design, with a total sample size of 45 participants. The findings indicated that the majority of respondents (42.22%) exhibited a medium level of awareness, followed by 33.33% with a low level, and 24.45% with a high level. Similarly, most respondents (44.44%) demonstrated a medium level of adoption, with 28.89% showing a high level and 26.67% displaying a low level.