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Effect of dietary supplementation of essential oils on hematological and biochemical parameters of Narmadanidhi birds
International Journal of Veterinary Sciences and Animal Husbandry · 2025 · Vol. 10(3S) · pp. 21–27
Sumat Kumar Shakya✉Upendra Singh NarwariaAnjani Kumar MishraRajeev RanjanBrijesh Kumar OjhaJ. S. RajoriyaKumar GovilSweta Tiwari
Abstract
The current study was conducted to investigate the hematological and biochemical parameters of Narmadanidhi birds supplemented with thyme oil, cinnamon oil, and clove oil at dosage rates of 150 and 300 ppm of the basal diet. A total of 210 day old Narmadanidhi chicks were divided into 7 groups (T1, T2, T3, T4, T5, T6 and T7) with 6 replicates of 5 chicks in each for a 98-day feeding trial. The haematological parameters (Hb, TEC, TLC and PCV) and biochemical parameters (glucose, cholesterol, total protein, albumin, globulin, SGPT and SGOT) were analyzed. The haematological parameters like Hb and TEC were significantly (p
Moringa oleifera research and applicationsAnimal Diversity and Health StudiesEthnobotanical and Medicinal Plants StudiesFood scienceBiologyBiotechnologyTraditional medicineMedicine
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