Effect of environmental conditions on pearl millet in Western Rajasthan

Abstract

Pearl millet (Pennisetum glaucum) is a staple crop in Western Rajasthan, where it serves as a primary source of food and fodder. Due to its resilience to harsh climatic conditions, pearl millet is extensively cultivated in this arid and semi-arid region. However, environmental factors such as temperature, rainfall, soil quality, and wind patterns significantly impact its productivity. This review examines the effects of these environmental conditions on pearl millet growth and yield, emphasizing adaptive strategies for sustainable cultivation in Western Rajasthan. Environmental conditions in Western Rajasthan pose challenges for pearl millet cultivation, but adaptive strategies and improved agronomic practices can enhance resilience and productivity. Research on climate-resilient varieties and sustainable soil and water management techniques is crucial for ensuring long-term agricultural sustainability in this region.