Pros and cons of organic farming

Abstract

After the green revolution world crop production increased dramatically at the same time world population also increase. The use of chemical fertilizer has increased food production but at a high price. Continues use of chemical fertilizers has degraded soil and water quality. As well as excessive use of pesticides and herbicides has also polluted our food. To overcome this situation people around the world are now shifting towards organic farming. But just like traditional farming methods Organic farming comes with challenges and opportunities. More lack of proper knowledge and insufficient training makes work more challenging. But with the proper training and excess to the market can solve many challenges. There is a huge market for organic certified products, especially in developed countries. In developing countries, organic farming can be a solution to increase their income as well as to retain their soil and water quality from degrading.