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Analysis of the effects of Vigosuron herbicide on the “White Wheat” variety

International Journal of Advanced Academic Studies · 2020 · Vol. 2(2) · pp. 145–148
Haydarov Hislat KudratovichPardabayev Sherzod Tohir ugliBoltayev Ozod Toshtemirovich

Abstract

Annotation: The total and root length of the plant in 0.4% solution, the number of roots and the total weight of the plant with 5 different effects on wheat germ from 0.2% solution of Vigosuron herbicide to 1.0% solution the 0.2% solution has been studied well when the surface of the plant, ie the germination length of 0.8%, is affected. In 1.0% solution of herbicide content in the solution was lower than all indicators. The experiments were carried out in laboratory conditions in the roll method and Petri dishes. 9 morphophilic traits were analyzed and tabulated in the roll method, 9 in wheat and in experiments in Petri dishes. Statistics of changes in the concentration of herbicides according to the morphological characteristics of the seedlings was studied and presented in tables.

Agricultural Productivity and Crop ImprovementAgriculture and Biological StudiesAgriculture, Soil, Plant SciencePetri dishGerminationWheat germMathematicsWinter wheatHorticultureAgronomyChemistryBiologyFood science
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Analysis of the effects of Vigosuron herbicide on the “White Wheat” variety · Scinovex