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Role of macro nutrient for rice production: Review articles

International Journal of Research in Agronomy · 2018 · Vol. 1(2) · pp. 60–66
Tojora Mengistu

Abstract

Rice (Oryza sativa L.) is a major cereal crop in world that is consumed as the staple food especially in India. In Africa Tanzania, Kenya and Burundi are the most producers of rice. Also in Ethiopia the rice crop is used as staple crop in some parts of the country. Especially in south nation nationality and people of Ethiopia it is highly used. But as different literature, the productivity of the rice crop can be affected by the availability or absence of macro nutrients. The objective of this review is to collect different information on the role of macro nutrient on rice production. The most macro nutrient that determine the production of rice crops are: nitrogen, phosphorus, potassium, calcium, magnesium and sulfur. Those nutrients are the most essential that determine the life cycle of rice crop.

Rice Cultivation and Yield ImprovementNutrientStaple foodCropOryza sativaAgronomyProductivityPhosphorusEnvironmental scienceAgroforestryBiology
Citations
2
FWCI
0.00
field-weighted impact
References
14
Percentile
18%
vs. same field & year
Citations per year
References
Calcium: A Central Regulator of Plant Growth and Development
The Plant Cell · 2005 · 1,155 citations
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