article Open Access
Effect of sulphur on growth, yield and quality of garlic (Allium sativum L.)
International Journal of Chemical Studies · 2018 · Vol. 6(1) · pp. 552–555
Abstract
A field experiment was conducted on garlic (Allium sativum L.) cv. Phule Nilima during rabi season. The effect of sulphur application in garlic on its growth, yield and quality was studied. The experiment was conducted in Randomized Block Design with four replications. Six treatment combinations formed by combining only source of fertilizer sulphur. On the basis of response for sulphur the maximum B: C ratio (2.8), growth, yield and quality of garlic is obtained by application of 45 Kg S/ha in soil before planting the crop.
Garlic and Onion StudiesAgricultural Science and FertilizationNitrogen and Sulfur Effects on BrassicaAllium sativumRandomized block designSowingYield (engineering)BulbSulfurAlliumField experimentCropAgronomy
Citations
1
FWCI
0.34
field-weighted impact
References
0
Percentile
78%
vs. same field & year
Related articles
Effect of organic and inorganic sources of nitrogen on growth and yield of garlic (Allium sativum L.) var. GG-4
International Journal of Chemical Studies · 2017 · 5 citations
Effect of phosphorus levels and bio-fertilizers on growth parameters of garlic (Allium sativum L.) cv. G -282
Journal of Pharmacognosy and Phytochemistry · 2018 · 1 citations
Effect of Rock Phosphate, Sulphur and Biofertilizer on Growth, Yield attribute and Yield of Mustard (Brassica juncea L.)
International Journal of Chemical Studies · 2019 · 0 citations
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.