Effect of Probiotics diet on growth and biochemical performance of freshwater fish Labeo rohita fingerlings
Abstract
The nutritional evaluation, survival rate and growth of fresh fish water Labeo rohita fingerlings fed with artificial feeds along with supplements like Calcium, Starch and Sardine oil was done using probiotics. The experimental three group’s basal diets with probiotics diets include Bacillus subtilis + Lactobacillus rhamnosus diet-E3, basal with Antibiotics diet-E2 and only basal diet in the control -E1. Feeding trail experiments were conducted for 60 days and growth parameters were monitored through Weight gain, Specific growth rates, Percent survival, Biochemical analysis, Microbial analysis and Antibacterial activity of probiotics were significantly (P
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