Agro-ecological approach for insect pest management in organic crops

Abstract

Increasing awareness towards adverse effects of synthetic pesticides has played a key role in bringing organic farming to the forefront and consumers too preferring organic produce. Thus, sustainable organic approaches of IPM paved the path for ensuring reduced pest infestation in crops and minimising the effect of harmful chemicals in farm produce. Although the concept of IPM originated from traditional practices adopted by farmers which recently became famous as organic management strategies but the earlier documented principles and practices of IPM paved a way towards formulation of organic agriculture management practices. This review article presents various agro-ecological as well as specialised management approaches for insect pest management in crops emphasising on the crucial aspects in achieving the desired goals culminating at reduction of crop losses without causing any detrimental effect on the environment.