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Knowledge of health and nutritional practices by tribal women
International Journal of Chemical Studies · 2019 · Vol. 7(5) · pp. 1821–1823
Abstract
From the study it was found that majority of the respondents had high knowledge but medium adoption level about health and nutritional practices. The correlation analysis revealed that independent variables, namely education, land holding, annual income, social and cultural participation, extension participation and sources of information had positive and significant relationship with knowledge and adoption while age had positive and significant relationship with adoption about health and nutritional practices.
Livestock Management and Performance ImprovementSocioeconomicsEnvironmental healthBusinessGeographyPsychologyGerontologyMedicineSociology
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