Scinovex
article Open Access

Role of micronutrients in potato cultivation

Journal of Pharmacognosy and Phytochemistry · 2019 · Vol. 8 · pp. 128–130

Abstract

Due to the wider adaptability, potato (Solanum tuberosum L.) is the single most popular vegetable-tuber crop grown in more than 150 countries in the world. Indian soils are not in condition to fulfill the requirement of all nutrients. Hence, the nutrients are supplied from the external sources. It is observed that the application of inorganic fertilizers along with micronutrients is considered essential to produce high tuber yield in case of potato. To improve the productivity, potato plant requires a balanced dose of NPK along with adequate amount of micronutrients like boron, copper, zinc and manganese. Therefore, the present review is designed to discuss the importance of various micronutrients

Potato Plant ResearchMicronutrientSolanum tuberosumNutrientAdaptabilityCropAgronomySolanumZincCrop yieldYield (engineering)
Citations
7
FWCI
0.22
field-weighted impact
References
0
Percentile
65%
vs. same field & year
Citations per year
Citation Network

How this paper connects to the literature. Drag to explore, click any node to open that paper.

Role of micronutrients in potato cultivation · Scinovex