article Open Access
Improved technology of Grasspea (Lathyrus sativus) cultivation
Journal of Pharmacognosy and Phytochemistry · 2018 · Vol. 7(5) · pp. 1141–1143
Abstract
The field experiment were carried out are the districts of Cooch Behar and Jalpaiguri under the project “Enhencing Grasspea Production for Safe Human Food, Animal Feed and Sustainable Rice Based Cropping System in India” under DAC-ICARDA-ICAR-Pilot Project on Grasspea funded by National Food Security Mission (NFSM-Pulses) West Bengal, during the year of 2012-13 and 2013-14 respectively. To find out the Varietal performance, comparison between local and hybrid variety and practice of zero tillage and paira cropping in rice fellow sanitation of Cooch Behar and Jalpaiguri district of West Bengal.
Agricultural Economics and PracticesGenetic and Environmental Crop StudiesAgricultural Science and FertilizationLathyrusWest bengalFood securitySanitationCroppingAgroforestryPaddy fieldAgricultureBiologyGeography
Citations
1
FWCI
0.73
field-weighted impact
References
0
Percentile
81%
vs. same field & year
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