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Fruit peels: A potential substrate for acetic acid production using Acetobacter aceti

International journal of applied research · 2017 · Vol. 3(4) · pp. 286–291
Microbial Metabolic Engineering and BioproductionBiofuel production and bioconversionEnzyme Catalysis and ImmobilizationAcetobacterSubstrate (aquarium)Acetic acidAcetic acid bacteriaFood scienceChemistryFermentationBiochemistryBotanyBiology
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0.34
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Fruit peels: A potential substrate for acetic acid production using Acetobacter aceti · Scinovex