review Open AccessTop 10% cited
Significance of water pH and hardness on fish biological processes: A review
International Journal of Chemical Studies · 2020 · Vol. 8(4) · pp. 830–837
Sambid Swain✉(Centurion University of Technology and Management)Paramita Banerjee Sawant(Central Institute of Fisheries Education)Narinder Kumar Chadha(Central Institute of Fisheries Education)E M Chhandaprajnadarsini(Central Marine Fisheries Research Institute)Milind B. Katare(Centurion University of Technology and Management)
Abstract
The success of any aquaculture endeavour broadly depends on water quality. Water quality determines to a great extent the success or failure of aquaculture operation. Optimum water quality is considered necessary for any aquaculture operation as it influences the productivity of production system. In the present review, the role of major abiotic factors such as water pH and hardness on the biological processes of fish like growth, survival, reproductive performance and embryology has been discussed.
Aquaculture Nutrition and GrowthFish Biology and Ecology StudiesFish <Actinopterygii>Hard waterFisheryBiologyChemistryOrganic chemistry
Citations
30
FWCI
2.86
field-weighted impact
References
68
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90%
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References
Journal of Entomology and Zoology Studies
Journal of Entomology and Zoology Studies · 2016 · 2,140 citations
Effect of water depth with respect to survival of Clarias magur (Hamilton, 1822) larvae in two tier larval rearing system
Journal of Entomology and Zoology Studies · 2018 · 3 citations
Proceedings of the National Academy of Sciences, USA
Current Biology · 1996 · 5,255 citations
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