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Effect of integrated nutrient management on growth and quality of bitter gourd (Momordica charantia L.)

International Journal of Chemical Studies · 2020 · Vol. 8(3) · pp. 2575–2578
AR PatelMV PatelChandni V MoriMukesh KumarSG Patel

Abstract

The present investigation entitled effect of integrated nutrient management on growth and yield of bitter gourd (Momordica charantia L.) was carried out during Kharif 2018 at College farm, College of Horticulture, S. D. Agricultural University, Jagudan, Dist. Mehsana, Gujarat. The experiment was laid out in Randomized Block Design with three replications with fourteen treatments under study. Treatments were evaluated with respect to growth and quality parameters of bitter gourd. Treatment 75% RDN through vermicompost + 25% N through urea + Azotobacter @ 2.5 lit/ha + PSB @ 2.5 lit/ha (T11) was found significantly higher as compare other treatments. The growth parameters viz., maximum vine length (186.70 cm) at 45 DAS and (511.33 cm) at 90 DAS and number of branches per plant (12.87) at 90 DAS were recorded with treatment given by 75% RDN through vermicompost + 25% N through urea + Azotobacter @ 2.5 lit/ha + PSB @ 2.5 lit/ha (T11).

Agricultural Science and FertilizationVermicompostMomordicaBitter gourdKharif cropAzotobacterRandomized block designHorticultureNutrient managementBiofertilizerCarica
Citations
7
FWCI
0.31
field-weighted impact
References
10
Percentile
62%
vs. same field & year
Citations per year
References
Integrated nutrient management studies in bottle gourd
Journal of Pharmacognosy and Phytochemistry · 2018 · 10 citations
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