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Impact of long term organic sources on physical properties and yield of vegetable crops in Nagpur district
International Journal of Chemical Studies · 2020 · Vol. 8(2) · pp. 2723–2727
Abstract
The field investigation in relation to "Impact of long term organic sources on physical properties and yield of vegetable crops in Nagpur district” was carried out during kharif - rabi season of 2018 - 19 at the certified organic farmer’s fields of Nagpur district.
Agricultural Economics and PracticesAgricultural Science and FertilizationFood Science and Nutritional StudiesKharif cropYield (engineering)Organic farmingTerm (time)Field experimentAgronomyToxicologyAgricultureMathematicsEnvironmental science
Citations
1
FWCI
0.47
field-weighted impact
References
13
Percentile
65%
vs. same field & year
References
Diagnosis and Improvement of Saline and Alkali Soils
Agronomy Journal · 1954 · 603 citations
Effect of integrated nutrient management on soil properties and soil fertility under in sweet corn-potato cropping sequence in vertisols of Deccan plateau of India
International Journal of Chemical Studies · 2017 · 4 citations
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