article
Product development acceptability and cost effectiveness of jack fruit jam blended with avocado and kokum.
Journal of Pharmacognosy and Phytochemistry · 2012 · Vol. 3(1) · pp. 1043–1045
Plant Physiology and Cultivation StudiesAgricultural Economics and PracticesFood Science and Nutritional StudiesFood scienceProduct (mathematics)HorticultureBiotechnologyBiologyMathematics
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