article Open Access
Comparison of tap water, distilled water and slurry water on surface hardness of gypsum die an in vitro study
International Journal of Applied Dental Sciences · 2019 · Vol. 5(2) · pp. 281–283
Tunneling and Rock MechanicsDistilled waterTap waterGypsumSlurryDie (integrated circuit)Hard waterHardnessMetallurgyChemistryMaterials science
Citations
0
FWCI
0.00
field-weighted impact
References
0
Percentile
21%
vs. same field & year
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.