article Open Access
Effect of enzyme complex at different wheat-based diets on growth performance of broilers
Journal of Entomology and Zoology Studies · 2017 · Vol. 5(3) · pp. 525–531
Irfan Ahmed✉Shahzad MunirMuhammad Ameen JamalT. N. PashaYasir Allah DittaA MahmudAhmad KhanSaima SaimaMir Zulqarnain TalpurJia Jun-jing
Abstract
The present study investigated the effect of enzyme complex at different wheat-based diets on the growth performance of broilers at Poultry Research and Training Centre, Department of Poultry Production, UVAS, Pattoki, Pakistan from May 2014 to February 2015. Seven diets containing different levels of wheat (0, 15, 20, 25%) and wheat supplemented with different levels of enzyme (15, 20, 25%) were fed to 525 birds (n=75/treatment for 5 replicates) for 35 days and growth performance was observed. The enzymatic supplementation significantly increased (P
Moringa oleifera research and applicationsAnimal Nutrition and PhysiologyPlant Micronutrient Interactions and EffectsEnzymeBiologyFood scienceBroilerAnimal scienceBiochemistry
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