article Open Access
Food habit and food preparation among the Hill Kharia of Mayurbhanj district, Odisha: An anthropological study
International Journal of Academic Research and Development · 2017 · Vol. 2(6) · pp. 913–920
Agricultural Economics and PracticesSocial and Economic Development in IndiaSouth Asian Studies and ConflictsHabitFood habitsGeographySocioeconomicsEnvironmental healthMedicinePsychologySociologySocial psychology
Citations
0
FWCI
0.00
field-weighted impact
References
0
Percentile
35%
vs. same field & year
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.
