Effect of phosphorus fertilization on yield attributes and yield of table pea (Pisum sativum var. hortense) varieties in light textured soil of Western U.P.

Abstract

A filed experiment was conducted at HRC, SVPUA&T, Meerut to find out effect of phosphorus levels on different varieties of table pea. On the basis of results highest values of yield attributes and pod yield was recorded with 60 kg P2O5/ha. Among the different varieties Yield attributes viz total number of pods, seeds per pod were influenced significantly with different varieties. The highest values of all these characters were recorded with Pant matar-2 followed by Azad pea-1 and Arkel