review Open Access
A brief overview of impact of genotype, single nucleotide polymorphism and environment on quality of chicken meat: A review
Journal of Entomology and Zoology Studies · 2018 · Vol. 6(1) · pp. 1697–1701
H. Abdul Hamid✉Muhammad Ameen JamalIrfan AhmedShahzad MunirSikandar AliHafiz Muhammad WarissMir Zulqarnain Talpur
Animal Nutrition and PhysiologyLivestock and Poultry ManagementSilkworms and Sericulture ResearchGenotypeSingle-nucleotide polymorphismBiologyPolymorphism (computer science)GeneticsBiotechnologyQuality (philosophy)Food scienceGene
Citations
1
FWCI
0.00
field-weighted impact
References
0
Percentile
0%
vs. same field & year
Citation Network
How this paper connects to the literature. Drag to explore, click any node to open that paper.