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Effect of drying techniques and embedding media on pigment content and shape of rose (Rosa chinensis Jacq.) and water lily (Nymphaea alba L.)
International Journal of Chemical Studies · 2017 · Vol. 5(4) · pp. 751–753
Flowering Plant Growth and CultivationPlant Physiology and Cultivation StudiesPhytochemicals and Antioxidant ActivitiesRose (mathematics)PigmentBotanyHorticultureBiologyArtVisual arts
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