article
Screening of agro-residues & factors influencing for the production of β-fructofuranosidase from Aspergillus niger
International journal of applied research · 2016 · Vol. 2(9) · pp. 180–185
Microbial Metabolites in Food BiotechnologyAspergillus nigerFood scienceChemistryProduction (economics)BiochemistryBiotechnologyBiologyEconomics
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