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The Effect of Boric Acid and Borax on the Broad Bean and certain other Plants 1

Annals of Botany · 1923 · Vol. os-37(4) · pp. 629–672

Abstract

TAGE I. Warington. -The Effect of Boric Acui and Borax on ' Distilled water to make up 1 litre.

Soybean genetics and cultivationAgricultural pest management studiesBoraxBoric acidBiologyAnnalsBotanyBoronClassicsEcologyChemistry
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The Effect of Boric Acid and Borax on the Broad Bean and certain other Plants 1 · Scinovex