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Identification of glucosidases inhibitory potential from Citrullus lanatus seed extract

Journal of Pharmacognosy and Phytochemistry · 2015 · Vol. 3(5) · pp. 12–14

Abstract

The aim of the study was to evaluate the I±-amylase and I±-glucosidase inhibitory potential of Citrullus lanatus seed methanol extract in regulating postprandial hyperglycemia. In vitro I±-amylase and I±-glucosidase inhibition assay was performed by standard protocols using the extract at ten different concentrations. The methanolic extract of C. lanatus exhibited the best inhibitory activity against I±-glucosidase with IC50 values of 54.44 I¼g/ml and a mild inhibitory activity against I±-amylase with IC50 values of 76.68 I¼g/ml. Hence, from the present study, we conclude that C. lanatus seed methanol extract is a potent glucosidase inhibitor which can be used in the management of type 2 diabetes.

Natural Antidiabetic Agents StudiesAdvances in Cucurbitaceae ResearchDiet, Metabolism, and DiseaseCitrullus lanatusPostprandialIC50Inhibitory postsynaptic potentialAmylaseChemistryIn vitroTraditional medicineAlpha-glucosidaseBiochemistry
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4
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0.00
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17
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28%
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References
Oral Antidiabetic Agents
Drugs · 2005 · 1,102 citations
Use of Dinitrosalicylic Acid Reagent for Determination of Reducing Sugar
Analytical Chemistry · 1959 · 28,397 citations
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