articleTop 1% cited
Contribution of Fisheries and Aquaculture to Food Security and Poverty Reduction: Assessing the Current Evidence
World Development · 2015 · Vol. 79 · pp. 177–196
Christophe Béné✉(International Center for Tropical Agriculture)Robert ArthurHannah NorburyEdward H. Allison(Seattle University)M.C.M. Beveridge(University of Stirling)Simon R. Bush(Wageningen University & Research)Liam Campling(Queen Mary University of London)Will Leschen(University of Stirling)David C. Little(University of Stirling)Dale Squires(University of California, San Diego)Shakuntala H. ThilstedMax Troell(Stockholm Resilience Centre)Meryl J. Williams
Child Nutrition and Water AccessAquaculture Nutrition and GrowthMarine and fisheries researchFood securityPovertyAquaculturePublic economicsBusinessPsychological interventionEconomicsNatural resource economicsFisheryAgriculture
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816
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227
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References
The Digital Provide: Information (Technology), Market Performance, and Welfare in the South Indian Fisheries Sector
The Quarterly Journal of Economics · 2007 · 1,834 citations
Meeting the food and nutrition needs of the poor: the role of fish and the opportunities and challenges emerging from the rise of aquaculture<sup>a</sup>
Journal of Fish Biology · 2013 · 331 citations
Invited Review: Role of livestock in human nutrition and health for poverty reduction in developing countries1,2,3
Journal of Animal Science · 2007 · 529 citations
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