articleTop 10% cited
Evidence of the existence and the stability of nano-bubbles in water
Colloids and Surfaces A Physicochemical and Engineering Aspects · 2010 · Vol. 361(1-3) · pp. 31–37
Fernanda Yumi Ushikubo(Tokyo University of Agriculture)Takuro Furukawa(Tokyo University of Agriculture)Ryou Nakagawa(Tokyo University of Agriculture)Masatoshi Enari(Tokyo University of Agriculture)Yoshio Makino(The University of Tokyo)Yoshinori Kawagoe(Tokyo University of Agriculture)Takeo Shiina(Food Research Institute)Seiichi Oshita✉(Tokyo University of Agriculture)
Minerals Flotation and Separation TechniquesCharacterization and Applications of Magnetic NanoparticlesPickering emulsions and particle stabilizationBubbleNano-Coalescence (physics)Chemical physicsIonOxygenAdsorptionMaterials scienceChemical engineeringChemistry
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516
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References
The lifetime of a colloid-sized gas bubble in water and the cause of the hydrophobic attraction
Colloids and Surfaces A Physicochemical and Engineering Aspects · 1997 · 360 citations
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