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Characteristics of Olfactory Disorders in Relation to Major Causes of Olfactory Loss

Archives of Otolaryngology - Head and Neck Surgery · 2002 · Vol. 128(6) · pp. 635–635

Abstract

Among many complaints of olfactory loss, the predominant ones were food related. This loss in QoL seemed to be of greater importance in younger than in older people, and women seem to be affected more strongly than men.

Olfactory and Sensory Function StudiesAllergic Rhinitis and SensitizationAdvanced Chemical Sensor TechnologiesHyposmiaAnosmiaOlfactory systemOlfactionMedicineAudiologyWeight lossPhysiologyInternal medicinePsychology

MeSH terms

Activities of Daily LivingAdolescentAdultAge FactorsAgedAged, 80 and overOlfaction DisordersEatingEmploymentFemaleFood HandlingHumansMaleMiddle AgedQuality of Life
Citations
511
FWCI
4.21
field-weighted impact
References
21
Percentile
95%
vs. same field & year
Citations per year
References
Smell and Taste Disorders, A Study of 750 Patients From the University of Pennsylvania Smell and Taste Center
Archives of Otolaryngology - Head and Neck Surgery · 1991 · 1,029 citations
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