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Comparing intensive, extensified and organic grassland farming in southern Germany by process life cycle assessment

Agriculture Ecosystems & Environment · 2001 · Vol. 83(1-2) · pp. 43–53
Guido HaasFrank WetterichUlrich Köpke
Agriculture Sustainability and Environmental ImpactOrganic Food and AgricultureFood Waste Reduction and SustainabilityLife-cycle assessmentEnvironmental scienceIntensive farmingEutrophicationOrganic farmingGlobal-warming potentialAgricultureGrasslandFertilizerEnvironmental impact assessment
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488
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11.38
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22
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99%
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