review Open AccessTop 1% cited
Impacts of soil and water pollution on food safety and health risks in China
Environment International · 2015 · Vol. 77 · pp. 5–15
Yonglong Lü✉(Chinese Academy of Sciences)Shuai Song(Chinese Academy of Sciences)Ruoshi Wang(Chinese Academy of Sciences)Zhaoyang Liu(Chinese Academy of Sciences)Jing Meng(Chinese Academy of Sciences)Andrew J. Sweetman(UK Centre for Ecology & Hydrology)Alan Jenkins(UK Centre for Ecology & Hydrology)Robert C. Ferrier(James Hutton Institute)Hong Li(UK Centre for Ecology & Hydrology)Wei Luo(Chinese Academy of Sciences)Tieyu Wang(Chinese Academy of Sciences)
Heavy metals in environmentWastewater Treatment and ReuseWater Quality and Pollution AssessmentEnvironmental scienceFood safetyAgriculturePollutionEnvironmental protectionPollutantWater resourcesWater scarcityPopulationEnvironmental planning
MeSH terms
AgricultureChinaFood ContaminationHumansNeoplasmsPesticidesRiskSoil PollutantsWater PollutionMetals, HeavyFood Safety
Funding
- Rural and Environment Science and Analytical Services Division
- Scottish Government
- National Natural Science Foundation of China
- Chinese Academy of Sciences
- Natural Environment Research Council
- Chinese Academy of Sciences Key Project
Citations
1,120
FWCI
32.29
field-weighted impact
References
106
Percentile
100%
vs. same field & year
Citations per year
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References
Health risk from heavy metals via consumption of food crops in the vicinity of Dabaoshan mine, South China
The Science of The Total Environment · 2008 · 1,219 citations
Health risks of heavy metals in contaminated soils and food crops irrigated with wastewater in Beijing, China
Environmental Pollution · 2007 · 2,331 citations
Pesticide use and application: An Indian scenario
Journal of Hazardous Materials · 2008 · 864 citations
Health risk assessment of heavy metals via dietary intake of foodstuffs from the wastewater irrigated site of a dry tropical area of India
Food and Chemical Toxicology · 2009 · 863 citations
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