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Biotechnological production of vanillin

Applied Microbiology and Biotechnology · 2001 · Vol. 56(3-4) · pp. 296–314
Horst PriefertJ. RabenhorstAlexander Steinbüchel
Biochemical and biochemical processesMicrobial Metabolic Engineering and BioproductionFermentation and Sensory AnalysisIsoeugenolVanillinBioconversionFerulic acidEugenolChemistryBiosynthesisBacteriaMicroorganismBiochemistry

MeSH terms

BacteriaBenzaldehydesBiotechnologyFlavoring AgentsFungiGenetic EngineeringOrchidaceae
Citations
631
FWCI
9.44
field-weighted impact
References
4
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99%
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