reviewTop 1% cited
Review: Utilization of antagonistic yeasts to manage postharvest fungal diseases of fruit
International Journal of Food Microbiology · 2013 · Vol. 167(2) · pp. 153–160
Jia Liu✉(Hefei University of Technology)Yuan Sui(Hefei University of Technology)Michael Wisniewski(Agricultural Research Service)Samir Droby(Agricultural Research Organization)Yongsheng Liu✉(Hefei University of Technology)
Plant-Microbe Interactions and ImmunityPlant Pathogens and Fungal DiseasesMycotoxins in Agriculture and FoodPostharvestBiologyFungicideBiological pest controlPhyllosphereYeastBiotechnologyBotanyBacteria
MeSH terms
AntibiosisFood ContaminationFruitFungiStress, PhysiologicalYeastsBiological Control Agents
Funding
- National Natural Science Foundation of China
Citations
498
FWCI
36.05
field-weighted impact
References
112
Percentile
100%
vs. same field & year
Citations per year
Cited by
Development of biocontrol products for postharvest diseases of fruit: The importance of elucidating the mechanisms of action of yeast antagonists
Trends in Food Science & Technology · 2015 · 689 citations
Antagonistic yeast: Eco-friendly tool for management plant diseases
International Journal of Advanced Biochemistry Research · 2024 · 1 citations
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