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Mechanical, barrier, and biodegradability properties of bagasse cellulose whiskers reinforced natural rubber nanocomposites

Industrial Crops and Products · 2010 · Vol. 32(3) · pp. 627–633
Julien BrasMohammad L. HassanCecile BruzesseEnas A. HassanNahla A. El‐WakilAlain Dufresne
Advanced Cellulose Research Studiesbiodegradable polymer synthesis and propertiesNanocomposite Films for Food PackagingWhiskersMaterials scienceComposite materialNatural rubberUltimate tensile strengthCelluloseSorptionDifferential scanning calorimetryWhiskerBagasse

Funding

  • Academy of Scientific Research and Technology
Citations
359
FWCI
7.89
field-weighted impact
References
46
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98%
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