articleTop 10% cited
Temperature management for the quality assurance of a perishable food supply chain
Food Control · 2013 · Vol. 40 · pp. 198–207
Myo Min Aung✉(Korea Aerospace University)Yoon‐Seok Chang(Korea Aerospace University)
Food Supply Chain TraceabilityAdvanced Chemical Sensor TechnologiesFood Safety and HygieneCold chainSupply chainProduct (mathematics)Shelf lifeQuality (philosophy)Computer scienceRefrigerationQuality assuranceCommodityFood chain
Funding
- National Research Foundation of Korea
Citations
354
FWCI
13.32
field-weighted impact
References
30
Percentile
99%
vs. same field & year
Citations per year
References
RFID smart tag for traceability and cold chain monitoring of foods: Demonstration in an intercontinental fresh fish logistic chain
Journal of Food Engineering · 2009 · 532 citations
Data mining: concepts and techniques
Choice Reviews Online · 2012 · 28,852 citations
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