articleTop 1% cited
The thiobarbituric acid reaction and the autoxidations of polyunsaturated fatty acid methyl esters
Archives of Biochemistry and Biophysics · 1962 · Vol. 98(2) · pp. 253–261
Leland K. Dahle✉(Hormel (United States))Eldon G. Hill(University of Minnesota)Ralph T. Holman(University of Minnesota)
Free Radicals and AntioxidantsMeat and Animal Product QualityAdvanced Chemical Sensor TechnologiesAutoxidationChemistryPolyunsaturated fatty acidPeroxideIntramolecular forceDieneMethyleneThiobarbituric acidMedicinal chemistryUnsaturated fatty acid
MeSH terms
BarbituratesEstersFatty AcidsFatty Acids, UnsaturatedThiobarbiturates
Citations
836
FWCI
74.23
field-weighted impact
References
19
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References
The chemical elements and their compounds
Journal of Chemical Education · 1950 · 892 citations
CHARACTERIZATION OF THE RED PIGMENT FORMED IN THE 2‐THIOBARBITURIC ACID DETERMINATION OF OXIDATIVE RANCIDITY <sup>a,</sup> <sup>b</sup>
Journal of Food Science · 1958 · 401 citations
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