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The abundance of invertebrate herbivores in relation to the availability of nitrogen in stressed food plants

Oecologia · 1984 · Vol. 63(1) · pp. 90–105
Thomas C. R. White
Plant responses to elevated CO2Animal Ecology and Behavior StudiesPlant and animal studiesHerbivoreBiologyPlant tolerance to herbivoryInvertebrateAbundance (ecology)EcologyNutrientTrophic levelPredation
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