articleTop 1% cited
Survival of foodborne pathogens on stainless steel surfaces and cross-contamination to foods
International Journal of Food Microbiology · 2003 · Vol. 85(3) · pp. 227–236
Harsi Dewantari Kusumaningrum✉(Wageningen University & Research)
Food Safety and HygieneListeria monocytogenes in Food SafetySalmonella and Campylobacter epidemiologyContaminationSalmonella enteritidisSalmonellaMicroorganismFood scienceBacteriaCampylobacterFood microbiologyStaphylococcus aureusSpore
MeSH terms
Bacterial AdhesionEquipment ContaminationFood ContaminationFood MicrobiologyHumansSalmonella enteritidisStainless SteelStaphylococcus aureusTemperatureColony Count, MicrobialCampylobacter jejuni
Citations
603
FWCI
23.39
field-weighted impact
References
24
Percentile
100%
vs. same field & year
Citations per year
Cited by
Metallic Copper as an Antimicrobial Surface
Applied and Environmental Microbiology · 2010 · 1,580 citations
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